A decadent and rich chocolate fudge pudding brownie recipe that uses just 3 ingredients. It could not be any easier than this! You just need pudding, cake mix, and chocolate chips for triple chocolate brownies recipes!
Nothing can beat a rich and chocolate pudding brownie! They are a true weakness of mine. These triple chocolate brownies recipes are to die for!
Just like eating potato chips, you can’t eat just one. Quick and simple, but decadent and very popular in our household.
Chocolate Pudding Brownies
Let this be a warning, once you make these you will add it to your recipe index and the rest will be history!
These fudgy pudding mix brownies are nice dense brownies. Super decadent, and they hit the spot for any chocolate fanatic.
I won’t lie, these don’t last long in our household, maybe a few days max! I have hidden a few in my secret spot for a late night snack on occasion.
When baking they fill the home with the chocolate smell and you can’t hide what you made from everyone.
Now onto the recipe, these tripe chocolate brownies are the bomb-dot-com! Super easy to mix up, great for when you are in a hurry or even if you prefer the not fully homemade route for ease.
A no-fail recipe for anyone who wants to bake, but might not be fully confident. These brownies use a pudding mix, chocolate cake mix, and chocolate chips.
Don’t be fooled by the cake mix, it gives these brownies the perfect texture when paired with the pudding.
What I love is I can keep all the ingredients on hand, when a craving hits, whip up these triple fudge brownies in a hurry. I don’t have to get all my measuring spoons out and tons of ingredients.
Simple and easy, and the flavors are on point!! I highly recommend if you love chocolate and love brownies, then this recipe is a must try.
Remember, these are easy to make and great to whip up in a hurry. Perfect for potlucks, family gatherings, and a late night craving buster.
Cake Mix Brownies
with Pudding Recipe!
- 1 package (3.9 oz) instant chocolate pudding mix
- 1 box chocolate cake mix
- 2 cups semisweet chocolate chips
- Prepare pudding according to package directions. Fold in dry cake mix until all of the mix is moistened.
- Then, stir in chocolate chips so they are as evenly distributed through the batter (it will be thick and difficult to stir but do the best you can).
- Pour into a greased 13-in. x 9-in. baking dish. Bake at 350F for 30-35 minutes.
Nutrition Information:Yield: 12 Serving Size: 1 Brownie
Amount Per Serving: Calories: 180Total Fat: 9gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 0mgSodium: 167mgCarbohydrates: 28gFiber: 2gSugar: 22gProtein: 2g