Peanut Butter Dough Bars

Try these Peanut Butter dough bars topped with peanut butter cups. They’ll quickly become your go-to favorite treat recipe! Combining cookie dough and layers of peanut butter and chocolate – there’s not much better. 

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Peanut Butter Dough Bars

Is there anything better than cookie dough?

Not much, I’ll admit.

But this recipe tops it with the added creamy layers of chocolate and peanut butter!

Sprinkled with chopped up Reese’s peanut butter cups on top and this recipe is just everything.

All my favorite flavors rolled up into one incredibly easy to make recipe.

Seriously, you’ll need less than 10 minutes to make these yummies.

Then just refrigerate until they’ve firmed up and are ready to be diced and served, they won’t last long.

These Peanut Butter dough bars are one of my favorite goodies to bring to gatherings as they look so impressive with the layers, but they take hardly no effort.

Video: Making Dough Bars

Peanut Butter Dough Bars Recipe

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Peanut Butter Dough Bars

Prep 10 mins

Total 10 mins

Author Janel

Yield 9 squares

Try these Peanut Butter dough bars topped with peanut butter cups. They'll quickly become your go-to favorite treat recipe! Combining cookie dough and layers of peanut butter and chocolate - there's not much better. 

Ingredients

Peanut Butter Dough Bars:

• ⅓ cup peanut butter
• 1 stick butter
• ¾ cup packed brown sugar
• ½ tsp vanilla extract
• 1 can sweetened condensed milk
• 2 cups flour
• 1 cup chocolate chips
• 2 peanut butter cups, chopped

Peanut Butter Chocolate Icing:

• ¾ cup peanut butter
• 1 cup chocolate chips
• 3/4 cup powdered sugar

Instructions

1. Beat peanut butter, butter, brown sugar, vanilla, and condensed milk until evenly blended.
2. Add in flour, a little at a time, until fully incorporated.
3. Fold in chocolate chips.
4. Line a square 8x8 pan with foil, spray, and pour in batter. Press down to form a level sheet of dough. Set aside while you make your icing.
5. Make the icing by melting chocolate chips in the microwave using :30 second intervals, mixing frequently.
6. Add peanut butter and powdered sugar. Mix thoroughly. *If you find your icing is too dry, add more melted chips.
7. Spread on top of cookie dough, sprinkle on chopped peanut butter cups, and refrigerate for at least an hour.
8. Cut into squares and serve!

Courses Dessert

Recipe adapted from: No Bake Cookie Dough Bars